Course details

◯ A4 rank Japanese black beef steak and beef tongue, potato pork shoulder loin and raw sea urchin with clay pot rice course 8800 yen

◯ A4 rank Japanese black beef steak and beef tongue, potato pork shoulder loin and raw sea urchin with clay pot rice course 8800 yen

9350 yen(Tax included)

one person

  • 7items
  • 2persons-

These are premium ingredients that have been carefully selected with the utmost care! This is the chef's pride and joy: a course that will leave you completely satisfied on a special occasion.

Course menu

◯Seasonal appetizers

◯ Assortment of 3 kinds of freshly caught fish carpaccio

◯ Red sea bream aquapazza

◯A4 rank Japanese black beef and Ehime prefecture Imo pork

・Steak, beef tongue, roasted potato pork

*Compare the taste of three types of meat

◯ Fresh sea urchin and salmon roe cream sauce fresh pasta

◯ Black truffle and foie gras risotto

Today's dessert

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 the day before your visit

2025/04/10 update