Course details
◯ A4 rank Japanese black beef steak and beef tongue, potato pork shoulder loin and raw sea urchin with clay pot rice course 8800 yen

9350 yen(Tax included)
one person
- 7items
- 2persons-
These are premium ingredients that have been carefully selected with the utmost care! This is the chef's pride and joy: a course that will leave you completely satisfied on a special occasion.
Course menu
◯Seasonal appetizers
◯ Assortment of 3 kinds of freshly caught fish carpaccio
◯ Red sea bream aquapazza
◯A4 rank Japanese black beef and Ehime prefecture Imo pork
・Steak, beef tongue, roasted potato pork
*Compare the taste of three types of meat
◯ Fresh sea urchin and salmon roe cream sauce fresh pasta
◯ Black truffle and foie gras risotto
Today's dessert
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 23:00 the day before your visit
Coupons that can be used with this course
2025/04/10 update